Atlantic mackerel (Scomber scombrus) is re-emerging as one of the seafood industry’s most strategically important species for international trade in 2025. It combines strong consumer demand, flexible processing and product forms, favourable nutritional credentials, and r�… Read More
Atlantic mackerel (Scomber scombrus) is re-emerging as one of the seafood industry’s most strategically important species for international trade in 2025. It combines strong consumer demand, flexible processing and product forms, favourable nutritional credentials, and r�… Read More
Atlantic mackerel (Scomber scombrus) is re-emerging as one of the seafood industry’s most strategically important species for international trade in 2025. It combines strong consumer demand, flexible processing and product forms, favourable nutritional credentials, and r�… Read More
In spite of its professional position, the Atlantic mackerel was assessed to get of Least Concern by the IUCN in 2011. Its abundance and considerable range combined with a cyclical boost/reduce in catch mean that it is not presently in peril of going extinct. The IUCN did advocate watchful checking, however, especially as the effects of weather imp… Read More